Saturday, 30 May 2015

Thandai Papaya Smoothie


Summer is now prevailing in Kolkata and it's very important to keep eat healthy and stay healthy this season.  Smoothie has always been known to be a first to make drink appropriate for breakfast. Made with fruits and hung curd this smoothie is perfect to beat the summer heat.
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Servings:2
Ingredients:


  • Papaya cubes, 1 cup
  • Ripe mango, 1 large
  • Hung curd, 1/2 cup
  • Ice cubes, 5-6
  • Thandai,  1/2 tbsp
  • Cornflakes, 1/2 cup
  • Honey, 2 tbsp
Methods:

1.Peel and deseed mango, cut into cubes.
2.In a blender pour all the ongredients except cornflakes.
3.Grind untill it gets a smooth slury texture
4.Fill 3/4th portion of 2 glasses.
5.Fill the remaining part with cornflakes. Drizzle with some honey and garnish with fruit slices if desired.

Note:-


  • You can add fruits of your choice.
  • Thandai can be replaced with 5-6 almonds, rose petals/1 tsp of gulkand, 1/2 tsp of crushed pepper corns, 2 tsp of poppy seeds paste.
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